This week, I’m going to discuss the little known French grape variety, Vaccarèse. It is a dark skinned grape that originates from the southern Rhône Valley in France. It also goes by the name Brun Argenté (which translates into brown silvery, indicative of the skin color the grapes exhibit). The French wine laws dictate whichContinue reading “March 30th-Vaccarèse”
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A Trip Around the World of Wine in 52 Weeks 