August 3rd-Erbaluce

The Piedmont region of northwestern Italy is primarily known for the powerful reds Barolo and Barbaresco, made from the Nebbiolo grape; however, there are still some white wines grown here also. Erbaluce (urb-buh-loo-chay) is an indigenous white grape variety to this area. The earliest mentions of the grape date back to the early 17th century.Continue reading “August 3rd-Erbaluce”